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As Lar mentioned, this wine can be made using the "Bordeaux" grapes, Cabernet Sauvignon, Merlot, Cabernet Franc, Cot (Malbec) AND also the "Mediterranean" grapes, Grenache and Syrah.
Note: Dunnes are also selling the Terroirs d'Altitude Chateau de Pennautier 2006, which appears to be the next wine up the chain and I think was reduced to a very reasonable €8-99.
I liked this a lot. Lots of dark fruit, but not in a jammy way. Lots of body and a nice finish. We drank it without food and it was perfectly fine but I'd imagine it would suit a hearty dish very well. Mary Dowey actually came across this wine last year as did Kevin Ecock here.
Next up: Tonight we visit "SuperTuscany", hopefully we'll get on better than our recent visit to Barolo country.
I think the Cabardes appellation dicates that the blend must be at least 30% Bordeaux and 30% Rhone (used to be 40% up until quite recently).
ReplyDeleteThe Terroirs d'Altitude comes from sites higher up, further north a few miles and they use oak so there's definitely a difference in taste.
Glad you liked it - means I keep my reputation, for now.
For the record I did find the standard stuff (2008) in Dunnes Ballyogan when I looked hard (it was on the bottom shelf) but they didn't have the Terroirs d'altitude. I'll pick up a bottle in the Beacon next time I am there and I'll post on what I find...
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